仰天长啸
地区:台湾
  类型:黑白
  时间:2025-07-20 04:40:10
剧情简介

克里斯(Ricky Paull Goldin 饰)的好友遭到了不明物种的攻击离奇死亡,仰天这场悲剧吸引了克里斯的母亲安妮(崔西亚·奥尼尔 Tricia O'Neil 饰)的注意,仰天她觉得这整个事件都十分可疑,然而除了她之外并没有人这么认为。安妮找到了研究生化学的博士泰勒(Steve Marachuk 饰),向他寻求帮助,经过两人的重重调查,一群长着翅膀,嗜血而又残暴的变种鱼渐渐浮出了水面。一年一度的炸鱼庆典即将在海滩上举办,来参加的人们无不兴致勃勃,跃跃欲试。安妮找到了活动的主办方,希望他们能够取消庆典,以保证民众的安全,但利欲熏心的主办方显然没有将安妮的话当成一回事。一场悲剧眼看着就要拉开序幕。

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明星主演
杨秀惠
王祖贤
李风持
最新评论(178+)

哈菲子

发表于5分钟前

回复 :第十二季 (播出目录) (2017)    Season 12 S12E01 外星猎人  The Alien Hunters  (2017年4月28日播出);S12E02 上帝的锻造  Forged By the Gods  (2017年5月5日播出);S12E03 科舍姆庄园的秘密  The Mystery of Rudloe Manor  (2017年5月12日播出);S12E04 外星建筑师  The Alien Architects  (2017年5月19日播出);S12E05 法老的诅咒  The Pharaohs’Curse  (2017年5月26日播出);S12E06 科学的斗争  The Science Wars  (2017年6月2日播出);S12E07 上帝之城  City of the Gods  (2017年6月9日播出);S12E08 外星频率  The Alien Frequency  (2017年6月16日播出);S12E09 雄伟的十二  The Majestic Twelve  (2017年7月7日播出);S12E10 阿卡西记录库  The Akashic Record  (2017年7月14日播出);S12E11 众神之声  Voices of the Gods  (2017年7月21日播出);S12E12 外星人与动物  The Animal Agenda  (2017年7月28日播出);S12E13 灵魂轮回  The Replicants  (2017年8月4日播出);S12E14 石制宇宙飞船  A Spaceship Made of Stone  (2017年8月11日播出);S12E15 外星圆盘  The Alien Disks  (2017年9月8日播出);S12E16 回归哥贝克力石阵  Return to Gobekli Tepe  (2017年9月15日播出);


张芯瑜

发表于4分钟前

回复 :在这部纪录片中,埃及考古学家们搜寻一座被掩埋的金字塔。他们掘开尘封的历史,发现了 4000 多年前的坟墓和文物。


景岗山

发表于9分钟前

回复 :Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.【India】George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.【Senegal】George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.【Cuba】In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.


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